Cooking Progress
Oct. 3rd, 2007 03:57 pmI have shopped. I have a fridge that is stuffed full. I also have a rather full oven.
So far - five steamed eggs (in fridge)
One pot roast (in oven, made with wine, not tomatoes this time.)
One meat loaf, also in oven.
All I need to do is cook a pot of noodles and some spinach and I have tonight's dinner.
All of a sudden, it looks very, very doable.
Now: off to pick up my prescription and maybe get a cup of coffee.
(yes, recipes on request, but be warned - never made this pot roast before.)
So far - five steamed eggs (in fridge)
One pot roast (in oven, made with wine, not tomatoes this time.)
One meat loaf, also in oven.
All I need to do is cook a pot of noodles and some spinach and I have tonight's dinner.
All of a sudden, it looks very, very doable.
Now: off to pick up my prescription and maybe get a cup of coffee.
(yes, recipes on request, but be warned - never made this pot roast before.)