(no subject)
Apr. 29th, 2005 05:58 pmTwo days of yom tov ahead.
Shabbos dinner:
herby chicken (oregano, olive oil, vinegar under skin of chicken) - cooling on top of stove
marinated asparagus - cooked and in fridge
baked sweet potatoes - baking
Shabbos lunch:
At friends
Achron shel pesach dinner:
Mina di espinacia - cooling on top of stove
Salad - to be made tomorrow night
Achron shel pesach lunch:
at friends
Last week, I hosted. This week, I shall be a guest.
Shabbos dinner:
herby chicken (oregano, olive oil, vinegar under skin of chicken) - cooling on top of stove
marinated asparagus - cooked and in fridge
baked sweet potatoes - baking
Shabbos lunch:
At friends
Achron shel pesach dinner:
Mina di espinacia - cooling on top of stove
Salad - to be made tomorrow night
Achron shel pesach lunch:
at friends
Last week, I hosted. This week, I shall be a guest.